Family of four, M, J, The Boy and Baby Girl. What we eat, how we cook.
Saturday, 16 April 2011
Maybe I cook too much?
What's for dinner? Quorn steaks, Mexican rice and watermelon salsa.
This (well part of this) will be a watermelon salsa, which I haven't heard of but I have heard of mango and blueberry salsa so I am thinking anything goes!
Spanish / Mexican Rice
This is Quorn, a fake chicken breast thing, which I have marinated in a mango and chilli marinade, I haven't tried doing this before with Quorn but I had no chicken and this was in the freezer.
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